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email info@italiancountryescapes.com
Welcome to Italian Country Escapes

Authentic experiences of the real Italy


SPRING & SUMMER
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  • Via Crucis Vivante
    — 18 to 22 April 2019 (4 nights, 5 days) — € 1350 pp (see all inclusions)

    Due to the extreme weather, the Via Crucis Vivante 2018 was postponed to 2019.

    To view the video of the Via Crucis in 2015 click here

    Join us to experience this moving and spiritual occasion. Imagine the small mountain village of Frassinoro draped in darkness with only the flickering oil lamps leading the way, from one life size staged depiction of each station of the cross, to another.

    Join us as we walk the silent streets alongside others visiting from nearby towns, many murmuring responses to the broadcast prayers which are interspersed with beautiful music. This is a truly unique experience.

    Remaining off the beaten track, some of the other highlights of your holiday will include a typical Italian Easter lunch on Easter Sunday, a visit to the recently discovered mummies of Roccapelago; browse the the large markets in Sassuolo and a visit to the elegant city of Modena and a walk through the chestnut woods to the monolithic bridge of Ponte Ercole.


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  • Spring in the Italian Countryside
    — 20 to 24 May 2019 (4 nights, 5 days) — € 1690 pp (see all inclusions)

    The highlight of this tour will be a visit the fairy tale town of Sirmione on Lake Garda, before driving onto the countryside of the Valpolicella wine region for a wine tasting at Le Marognole. On our return we will make a short stop in the lovely city of Verona to visit Juliet’s house and the Arena (coliseum).

    Other points of interest will be an early morning visit to the local ‘caseficio’ to see how the famous Parmigiano Reggiano is made and the delicious local ricotta as well as visiting a local dairy farm to learn about the different method of farming as practised here.

    Also included will be cooking class to learn to make egg pasta and how to make and shape tortelli and tortellini. The class is followed by a leisurely lunch sampling the dishes you have made.

    A visit to the large weekly markets in Pavullo nel Frignano will give you an opportunity to shop, and to explore small towns and villages in the area.


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  • Enchanting Italy
    — 18 to 22 June 2019 (4 nights, 5 days) — € 1795 pp (see all inclusions)

    On this tour we will explore the lovely city of Modena as well as learn about the foods of the province when visiting its special undercover food market where you will see an amazing variety of seasonal fruit and vegetables. Famous for the traditional Balsamic Vinegar we will see how it is made and have a taste, as well as learning all about Italy’s fabulous gelato, when visiting the Gelato Museum.

    Another highlight is a visit to the city of Mantua, famous for its renaissance architecture, and 500 room Ducal Palace and the beautiful Palazzo Tè. We will also visit the theatre where Mozart played a concert at the age of 14.

    As Thursday is market day in Polinago, after purchasing our ingredients we will go to the small farmhouse in Cinghinello for our cooking class, followed by a leisurely lunch made by you.

    In the larger town of Pavullo nel Frignano you will spend a morning at the large weekly market day, see the coffee shop where the local farmers have congregated for years and have an opportunity to shop and bargain for a variety of wares such as clothes, shoes, household items etc.


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  • Italian Country Fair
    — 19 to 23 July 2019 (4 nights, 5 days) — € 1795 pp (see all inclusions)

    After meeting at Bologna Station, we will walk around the City of Bologna, the capital of the region of Emilia Romagna and famous for the oldest university in Europe and its 45 kilometres of covered arcades.

    On Saturday after visiting the weekly market in Pavullo nel Frignano, we will go to Ponte Olina a 16-century bridge which linked the cities of Pistoia and Modena and now sits in the middle of a farming area. From here we will go on to have a walk in the woods and walk on the monolithic bridge, Ponte Ercole.

    During your stay in Polinago you will also spend a day learning to make several local dishes, such as fresh egg tagliatelle and the art of making tortelli (large tortellini filled with spinach and ricotta) as well as see how the world-famous Parmigiano Reggiano is made.


  • Tour packages include:

    • Accommodation at Cherry House BnB in a double room with private bathroom
    • All meals including alcohol, teas and coffees
    • All transport from day of pick up to morning of drop off
    • Cooking classes where mentioned
    • Museum entry where mentioned
    • Visits and tastings at vineyards and balsameria; and visits to the local cheesemaker where mentioned
    • Local guides when visiting Bologna, Modena and Mantua
    • Cost of boat trip on Lake Garda
    • All tours accompanied by a fluent English speaking escort
  • Tours DO NOT include:

    • Airfares
    • Any meals not listed
    • Any additional snacks or drinks
    • Additional Wines or those selected from the wine lists
    • Travel Insurance (is strongly recommended)
    • Personal Expenses